My Favorite Ranch Water Recipe

As a Texan, this is a go-to. Made multiple times a week, year-round, but always best in the summer on those hot summer days. The Ancho Reyes is really what sets this one apart.


1.5 oz lime juice

2 oz Tequila Blanco (I use Casamigos)

.5 oz Ancho Reyes Liqueur

Topo Chico



In a high ball glass, add the lime juice, the tequila, the Ancho Reyes. Add ice and top with Top Chico and a lime. Enjoy!


Makes 1 drink.